Ah Maria’s, downtown Springfield’s only Mexican Restaurant. It’s hard to find someone who hasn’t been there and most folks do enjoy themselves. Me – after 5 years of downtown living I’m on a first name basis with the bar staff and can say I’ve spent more of my disposable income for dining there then at any other restaurant in town.
That’s not something I’m necessarily proud of. The one thing that brings me back is their Traditional Margarita, made with tequila, their knock off brand of orange liqueur and two squeezed limes. Very enjoyable although at $7.50 apiece, it gets expensive quickly. And have I ever been offered a gratis drink, for being a loyal customer? Nah, and that’s what leads me to ‘the other side of the coin’.
The food? No complaints so long as they keep it in the microwave long enough before delivering. Renowned for their speed of service, it’s due to the fact that everything is pre-made and when you can’t even heat it up properly… It’s time to walk away. I’m out searching for an alternative, even if it means getting in my car. I’m leaving Maria’s to the downtown touristas.
Maybe the new summer menu at Mudlounge will fit the bill!
